Geopark Terras de Cavaleiros conquers through the unique tastes and smells of its cuisine. Here you'll find a rich and varied cuisine, an example of the true essence of the soul of Trás-os-Montes.
Gather the family and set off on a journey into the interior of the land with a thousand and one flavours of the regional products of the Terras de Cavaleiros Geopark territory, and toast to unforgettable moments with duly recognized wines and olive oil.
Throughout the year, the Terras de Cavaleiros Geopark invites residents and visitors to discover the richness of its gastronomy through various themed weekends. Initiatives such as Castanhas com..., the Azedo Gastronomic Weekend, the Casulas and Butelo Route, the Wild Boar Route, the Grelo Festival and Cabrito à Mesa celebrate the traditional flavors of the region, highlighting local products and recipes that are part of the identity of Trás-os-Montes. These events not only enhance the authenticity of the region's cuisine, but also boost restaurants and promote the region as a destination of excellence for gastronomic tourism.